Process Coffee: Rocko Mountain, Natural Ethiopian (200G)
This outstanding natural Ethiopia was produced by Tariku Mengesha. This coffee is an outstanding example of the traditional natural processing of Ethiopia coffees but also showcases the quality of coffee that Tariku and the producers in this area are putting out. This coffee in particular holds a score of 88.75
The Rocko Mountain banged straight out of test roast and has balanced out to become the coffee I'm drinking every day. It's sticky and sweet, and has a real tropical fruit acidity with a pink lemonade, vanilla, honeyed peaches vibe.
We can grind all of our coffee to order - please add a note at checkout to tell us if you need your coffee grinding and what brewing method you use (cafetiere, v60 etc)