Melsheimer, Rurale Pet Nat (2018). Mosel, Germany. Riesling.


Riesling in its purest form, Pétillant Naturel. The fermenting wine is filled into champagne bottles with about 20g residual sweetness without additional yeast and sealed with crown corks. This creates a naturally sparkling wine. A Riesling universe of its own and yet full of typicality. 

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