Land x Plot Roasting: 70% Dark Chocolate with Hydro-Natural Guatemalan Coffee (60g Bar)


With cocoa beans from Lachuá and coffee beans from Chualax, this chocolate bar is a two-time take on Guatemalan produce. Both beans have strong hints of citrus and fruits - especially of the drupe variety.

You can expect a bar that is low in bitterness and high in aroma and acidity accompanied by soothing aromas of light roasted coffee.

Tasting Notes: Raspberry, blueberry, citrus.

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