Claus Preisinger, Kieselstein (2020). Burgenland, Austria. Zweigelt.

£21.99

Fresh, cherry, raspberry, earthy.

Claus Preisinger’s Zweigelt is grown on pebbly, gravelly (Kiesel) soils in Burgenland. The rocky soils and the temperate microclimate around Lake Neusiedlersee form the perfect conditions for Zweigelt. A wine about pleasure and joyful drinking.

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